Choco smoothie: easy, healthy and vegan. Enjoy it!

Hi loves! Try my choco smoothie recipe!

This morning after exercising I was wondering what could I have for breakfast that help me recover as soon as possible but still satisfy my craving for sweet, which I don’t usually have. So I came up with this Choco Smoothie recipe!

It’s perfect as a post exercise snack or part of your breakfast because it has the protein of the raw hemp seed, the minerals and electrolytes of the coconut water and the energy of the raw cocoa and almond butter. 

If you have gone for the extra mile working out and you feel like you need some more help recovering try adding a teaspoon of maca. It will help you speed up the process.

Hope you try this powerful recipe! It’s worth it! And don’t forget to chech my other breakfast recipes!

At SCK we want to help all of you to lead a more sustainable lifestyle in all areas. We believe that it is important to be aware of what we eat, carry and do affects our planet. If you are looking to improve your lifestyle and achieve a style that is not only healthy but also sustainable, you are in the right place! Together we will learn incredible healthy recipes, fashion brands focused on slow fashion and endless tips and tricks for our day to day. Dive in and start a new healthy and sustainable lifestyle!

Love,

Sanza.

Chocolate smoothie recipe

Protein Choco Smoothie

The perfect and healthiest Protein Choco Smoothie
Prep Time: 15 minutes
Total Time: 15 minutes
Breakfast, Brunch, Drinks
Calories 402
Cost $6

Ingredients

  • 1 cup Almond milk or other nut non diary milk you prefer
  • 1 cup Coconut water
  • 1 Banana
  • 1 tablespoon Almond butter
  • 1 Date or two depending on your sweet tooth
  • 1 tablespoon Raw hemp seeds
  • 1 tablespoon Raw cocoa

Instructions

  • Place everything in the blender and blend until smooth.
  • Enjoy immediately!

Nutrition

Calories: 402kcalCarbohydrates: 49gProtein: 14gFat: 20gSaturated Fat: 2gSodium: 580mgPotassium: 1264mgFiber: 11gSugar: 26gVitamin A: 154IUVitamin C: 16mgCalcium: 449mgIron: 4mg
Tried this recipe? Share it with us!Mention @sanzas_kitchen or tag #eatwithsanza!

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